Fishery Technology Journal



1972



Vol: 9, Issue: 2 (13 Articles)
  1. A Review of Experimental Trawling from Small and Medium Sized Mechanized Vessels off Kakinada
  2. Methods of Sensory Evaluation of Quality and Application of Statistical Methods in Sensory Evaluation Problems with Special Reference to Fishery Products
  3. A Proforma for Assessment of The Levels of Sanitation in Fish Processing Establishments
  4. Studies on Isolation of Salmonella from Sea Foods: 1 – Comparison of Enrichment and Selective Media for Recovery of Salmonellae from Fish
  5. Chemical Composition of Sepia orientalis and Loligo vulgaris
  6. Studies on Arsenical Creosote as A Wood Preservative for Marine Structures – Part II – Observation on Leaching, Corrosion and Resistance to Borer Attack
  7. Mesh Selectivity for Spotted Seer, Scomberomorus guttatus (Bloch & Schneider)
  8. Investigations on Wooden Floating Materials – The Loss of Buoyancy Under Continuous Immersion in Water and The Rate of Its Redemption by Drying
  9. Experimental Formulation of An Anti Fouling Paint with Tributyl Tin Oxide as Toxic Pigment
  10. Design Considerations for Trawl Winches
  11. On the Comparative Fishing Experiments with A four-Seam and A Two-Seam Trawls on The East Coast
  12. Methionine Content of Some of The Important Species of Indian Fishes
  13. Prices of Indian Frozen Shrimp in US Market – A Note on Seasonal Variation


Vol: 9, Issue: 1 (14 Articles)
  1. On Control of Drained Weights in Some Fishery Products
  2. Sequential Analysis for Testing Quality Standard of Fish Ham and Sausage
  3. Studies on Radiation Pasteurisation of Medium Fatty Fish I. Control of Radiation Induced Oxidative Changes in White Pomfret (Stromateus cinereus) by Vacuum Packaging
  4. Studies on Radiation Pasteurisation of Medium Fatty Fish II. Precursors of Yellow Discoloration in Irradiated White Pomfret (Stromateus cinereus)
  5. Studies on Radiation Pasteurisation of Medium Fatty Fish III. Storage Properties of White Pomfret (Stromateus cinereus) Fillets
  6. Fishing Experiments with Frame Nets in Hirakud Reservoir, Orissa
  7. Freezing Characteristics of Tropical Fishes II. Tilapia (Tilapia mosambica)
  8. Biochemical Investigations on Edible Molluscs of Kerala 1. A Study on the Nutritional Value of Some Bivalves
  9. Some Bacteria Isolated from Marine Plankton and Mud
  10. On Sun-Drying of Bombay Duck
  11. Standardisation of Specifications for Different Trolling Lures
  12. Studies on Arsenical Creosote as A Wood Preservative for Marine Structures. Part I - Incorporation of Arsenic in Creosote at Various Temperatures
  13. A Note on the Comparative Catch Efficiency of Nylon Over Cotton Gill Nets in Reservoir Fishing
  14. A New Observation on Large Scale Disintegration of Eggs of Indian Major carps During Development






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