Fishery Technology Journal



1995



Vol: 32, Issue: 2 (14 Articles)
  1. Studies on the Population of Labeo dussumieri (Val.) from the Rivers of Central Kerala
  2. Prospects of Farming the Indian White Shrimp Penaeus indicus H. Milne Edwards in Gujarat, India
  3. Weathering of Nylon Netting Yarns
  4. Effect of Pre-Freezing Iced Storage on the Lipid Fractions of Ariomma indica during frozen Storage
  5. Effect of Delay in Icing on Quality and Shelf Life of Fish in India
  6. Effect of Temperature, Heating Time and Chemicals on Shucking Edible Oyster Crassostrea madrasensis (Preston)
  7. Biochemical Composition of Netnipterus japonicus and Netnipterus mesoprion in Relation to Maturity Cycle
  8. The Suitability of Indole as an Index of Spoilage of Prawns
  9. Biochemical and Microbiological Quality of Ice Stored Catfish Wallago attu of the Imphal Market
  10. Inhibition of Fish Bacterial Flora by Bacteriocin of Lactic Acid Bacteria
  11. Heat Treatment for Elimination of Red-Halophiles from Contaminated Solar Salt
  12. Design, Fabrication and Standardisation of a Depuration System for Bivalves
  13. The Work-Wage Relationship in the Traditional Ring Seine Fisheries of Kerala
  14. Sanitation in Fish Curing Yards of Tuticorin, Tamil Nadu


Vol: 32, Issue: 1 (14 Articles)
  1. Breeding Biology of the Grey Mullet, Valatnugil cunnesius from the Ashtamudi Estuary, Southwest Coast of India
  2. Allometric Relationships in the Mussel, Musculista senhausia from Cochin Backwaters
  3. Two Novel Protein Sources of Marine Origin for the Nursery Rearing of Chanos chanos Fry
  4. Formulation and Characterisation of Some Pelleted Feeds for Penaeus monodon
  5. Studies on Baits for Lobsters
  6. Thermoformed Containers for Packaging and Frozen Storage of Fish (Scotnberomorus guttatus) Curry
  7. System Analysis of a Prawn Freezing Plant - II. Maximisation of Raw Prawn Procurement and Resource Utilisation
  8. Effect of Potato Tuber Extract on the Bacteriological Quality of Fish Mince
  9. Time Course of Growth and Protease Production by Spoilage Bacteria Under Different Culture Conditions
  10. Fatty Acid and Mineral Composition of Papua New Guinea Echinoderms
  11. Ichthyological Investigations in River Chaliyar, Kerala
  12. Finfish Constituents of Trawl By-catch off Visakhapatnam
  13. Calculated and Measured Trawl Drag Comparison
  14. Occurrence of Enteropathogenic, Kanagawapositive Strains of Vibrio parahaemolyticus in Fresh Finfish and Shellfish






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