Fishery Technology Journal



1999



Vol: 36, Issue: 2 (14 Articles)
  1. Changes in K Value and Biogenic Amines During Storage of Atlantic Mackerel (Scombes scomberus) in Ice
  2. Heat-stable Alkaline Proteinase from Shrimp Waste
  3. Cytokinins from Marine Green Alga, Caulerpa raceniosa (Kuetz) Taylor
  4. Systematics of Streptomyces Associated with the Alimentary Canal of Estuarine Fish and Shellfish of India
  5. Occurrence of Vibrio cholerae Non 01 and Their Dispersion Phenomena in the Coastal Waters at Mangalore
  6. Cryopreservation of Brown Trout (Saltno trutta fario) Sperm: The Influence of Extender Composition and Fertilization Procedure
  7. Developmental Pathways of Male Morphotypes of Macrobrachium rosenbergii in Natural Habitat
  8. Weaning Diet for Striped Murrel Channa striatus
  9. Nursery Rearing of Catla (Catla catla) Under Different Dietary Protein and Fertilization Levels
  10. Growth, Survival and Body Composition of Tilapia, Oreochromis mossambicus Fed Graded Levels of Stress Care
  11. Economic Feasibility of Trawling Operations off Tuticorin Coast
  12. Evaluation of Information Needs of Fish Processors
  13. Optimization of the Length of Trawl Cod-end
  14. Studies on Antarctic Krill Euphausia superba - Biochemical and Processing Aspects


Vol: 36, Issue: 1 (15 Articles)
  1. Distribution of Non-Protein Nitrogenous Extractives in the Muscle of Indian Fish
  2. Effect of Heavy Metals on some Metabolically Important Enzymes of Oreochromis mossambicus
  3. Incidence, Enteropathogenicity and Antibiotic Sensitivity of Vibrio parahaemolyticus from a Brackishwater Culture Pond
  4. Products for Human Consumption from Antarctic Krill
  5. Biochemical and Microbiological Quality of Labeo gonius stored in Ice
  6. Halotolerant Fungi in Salted and Dried Fish at Lower Visakhapatnam Coast
  7. Kinetics of Desorption of Water and Absorption of Salt During Blanching of Prawn
  8. Changes in Bacterial and Fungal Quality During Storage of Smoked, Esomus danricus of Manipur
  9. Role of Collagen in Gaping of Fish Fillets
  10. Effect of Hydrogen Sulphide on Benthic Fauna of a tropical Estuary
  11. Comparative Evaluation of Different Types of Otter Boards in Small Scale Trawling Operations
  12. Effect of Varying Levels of Dietary Protein on the Growth and Body Composition of the Grey Mullet Liza macrolepis Fingerlings
  13. Dietary Protein Requirement for Optimising Growth Responses of Asian Cichlid, Etroplus suratensis (Bloch)
  14. Effect of Graded Levels of G-probiotic on Growth, Survival and Feed Conversion of Tilapia, Oreochromis mossambicus
  15. Selective Device for Separation of Shrimp and Fish in Trawls






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