2015
Vol: 52, Issue: 4 (11 Articles)
- Meristic and Morphometric Differentiation in Wild Populations of Barilius bendelisis (Hamilton 1807) from Kumaon Region of Uttarakhand, India
- Ovaprim Dosage on the Spawning Performance of Cyprinus carpio
- Hyperspectral Variability of Phytoplankton Blooms in Coastal Waters off Kochi, South-eastern Arabian Sea
- Performance Assessment of Tuna Longline Fishing in Lakshadweep Sea, India
- Influence of Codend Mesh Size on Bycatch Composition of Two Trawls Operated off Veraval, Gujarat, India
- Supercritical Carbon Dioxide Extraction of PUFA Rich Oil from Freeze Dried Tuna Red Meat
- Trace and Heavy Metal Accumulation in Squilla (Oratosquilla nepa) off Saurashtra Coast
- Fatty Acid Composition of the Freshwater Crab Travancoriana schirnerae
- Protective Effects of Echinorhinus brucus Liver Oil against Induced Inflammation and Ulceration in Rats
- Isolation and Characterization of Glycosaminoglycans from Squid (Loligo duvauceli) and Cuttlefish (Sepia pharaonis)
- Training Needs of Extension Personnel in Pacific White Shrimp (Litopenaeus vannamei) Farming
Vol: 52, Issue: 3 (12 Articles)
- Performance of Separator Trawl off Cochin, Southwest Coast of India
- GIS for Assessing Spatio-temporal Variations in Trawl Bycatch off Mangalore Coast
- Development of Ready to Drink Iron Fortified Shrimp Soup in Retortable Pouches
- Biochemical Composition and Heavy Metal Content of Selected Marine Fish from the Gulf of Mannar, India
- Post-harvest Bacterial Quality of Lethrinus lentjan (Lacepede, 1802)
- Characterization and Evaluation of Selected House-keeping Genes for Quantitative RT-PCR in Macrobrachium rosenbergii Morphotypes
- Length-weight Relationship and Condition Factor of Cobia, Rachycentron canadum (Linnaeus, 1766) along
Northwest Coast of India
- Length–weight Relationship of Myctophum spinosum (Steindachner, 1867) Caught off South-west Coast of India
- Proximate Composition, Amino Acid Profile and Mineral Content of Beach Clam (Donax cuneatus)
- Microbiological Quality of Myctophid Fish of the Arabian Sea
- Effect of Monsoon on Sulphite Reducing Clostridia Levels in Fish from Retail Outlets in Maharashtra
- Application of Monoclonal Antibody Based ELISA for Determining Circulating Specific Antibody in Rohu
(Labeo rohita)
Vol: 52, Issue: 2 (11 Articles)
- Modified Norwegian Trap for Marine Ornamental and Food Fishes off South-East Coast of India
- Gillnet Selectivity and Fishing Pressure on Sardinella gibbosa (Bleeker, 1849) off Southeast Coast of India
- Food and Feeding Habits of Johnius carutta (Bloch, 1793) off Visakhapatnam, East-coast of India
- Seasonal Changes in Total Lipid Content and Fatty acid Profiles of Ribbon Fish, Lepturacanthus savala (Cuvier,
1829)
- Changes in Soluble Protein and Actomyosin during Chilled and Frozen Storage of Tilapia (Oreochromis
mossambicus)
- Optimisation of Physical Properties of Ready to Cook Fish Incorporated Noodles using Response Surface Methodology
- Utilization of Tuna Waste Silage as a Novel Pig Feed Ingredient
- Socio-economic Factors Influencing Technology Adoption among Fishermen Operating Motorized Fishing Craft
- Utilization of ICT based Dissemination System for Aquaculture and Allied Activities among Clientele of a Coastal KVK
- Employment Status of Women in the Seafood Processing Sector of Gujarat
- Reproductive Features of Puntius sophore (Hamilton 1822) from Rivers of Tripura, India
Vol: 52, Issue: 1 (12 Articles)
- Histopathological Alterations and Bioaccumulation in Mussel Perna viridis Exposed to Sub-lethal Concentrations of Cadmium
- Effect of Testosterone Propionate in Enhancing Growth in Barilius bakeri, (1865) Day
- Characterization of Yolk Proteins in the Freshwater Crab Travancoriana schirnerae
- Effect of Mikania cordata (Burm) B. L. Robins on Non-Specific Immune Response of Catla catla (Hamilton, 1822) Against Aphanomyces invadans
- Biochemical and Microbial Changes Associated with Fermentation of Setipinna phasa
- Minimisation of Fermentation Period of Shidal from Barbs (Puntius spp.)
- Spoilage Indices in Chill-Stored Rohu Steaks Extracted with Different Concentrations of Trichloroacetic Acid
- Antioxidant Defence of Dietary Squalene Supplementation on n-3 Poly Unsaturated Fatty Acids (PUFA)-Mediated Oxidative Stress in Young and Aged Rats
- Impact of Pacific White Shrimp (Litopenaeus vannamei) on Shrimp Production and Seafood Processing in Andhra Pradesh
- Fisheries Management in Stanley Reservoir - A Case Analysis
- Drift Gillnets made of Sapphire® and Polyamide in
Gujarat, India
- Recovery of Protein from Lizardfish (Saurida tumbil) Surimi-leached Water using Spray Drying Technique