2017
Vol: 54, Issue: 4 (11 Articles)
- Does Rohu (Labeo rohita) (F. Hamilton, 1822) have different forms of Immunoglobulins?
- Occurrence of Low Value Bycatch in Trawl Fisheries off Karnataka, India
- Determination of LC50 of Copper in Cirrhinus mrigala (Hamilton, 1822) and Ctenopharyngodon idella (Steindachner, 1866)
- Structural, Thermal and Film forming properties of Gelatin from Pink Perch Surimi Refiner Discharge
- Collagen Hydrogel as Bio Interactive dressing for wound healing
- Development and Characterization of Embryonic Stemlike Cell Culture from Carassius auratas (Linnaeus, 1758)
- Efficacy of Sodium Tripolyphosphate and Non-Phosphate Additives on the survival of Vibrio parahaemolyticus on Prawns (Fenneropenaeus indicus) (H. Milne-Edwards, 1837)
during Frozen Storage
- A Case Study on the Non-price Factors and Consumer Behaviour for Pangasius (Pangasianodon hypophthalmus) (Valenciennes, 1840) Consumption in Pune City, India
- Confirmation of Ciguatoxin Fish Poisoning in Red Snapper, Lutjanus bohar (Forsskål, 1775) by Mouse Bioassay
- Assessment of Socio-economic status of Fishers across Different Sectors in Tamil Nadu
- Design, Development and Performance Evaluation of Fish Descaling Machine
Vol: 54, Issue: 3 (11 Articles)
- Role of Plant Extracts as Natural Additives in Fish and Fish Products - A Review
- Growth and Instability of Inland Fish Production in India
- Status of Bycatch from Commercial Trawlers Operated off Central Kerala
- Immunomodulatory and Growth Promoting Effect of Dietary Fenugreek Seeds in Fingerlings of Common Carp
(Cyprinus carpio Lin.)
- Effect of Frying in Different Cooking Oils on Omega 3 Fatty Acids of Goldstripe Sardinella
- Biochemical, Sensory and Textural Quality of Whole and Gutted Cultured Milkfish (Chanos chanos) Stored in Ice
- Seasonal Variations in Cholesterol Content and Proximate Composition of Indian Mackerel (Rastrelliger kanagurta)
- Thiamine and Pyridoxine Loaded Vanillic Acid Grafted Chitosan Modulates Lactate and Malate Dehydrogenase in Albino Rats
- Effect of Washing on the Adhesion of Yersinia enterocolitica on Fish and Shrimp Muscle Surface
- Livelihood Option through Trout Seed Production in Jammu and Kashmir: An Economic Analysis
- Insight into the Socio-economic Life of Fishers of Loktak Lake, Manipur - A Ramsar Site
Vol: 54, Issue: 2 (11 Articles)
- Review on Biochemical Composition and Microflora of Prawns
- Digitization of Inland Water Resources for Fisheries through Remote Sensing and Geographical Information System - A Study in Ratnagiri District
- Digestibility of Dry Matter and Nutrients from Azolla pinnata by Labeo calbasu (Hamilton, 1822) with a Note on
Digestive Enzyme Activity
- Effect of Light Spectra on Growth Performance and Immune Response of Koi Carp, Cyprinus carpio (Linnaeus, 1758)
- Collagen Biosynthesis in Osteoblast Cells Treated with Fish Collagen Peptides
- Quality and Fatty Acid Composition of Lipids from Head of Indian Mackerel (Rastreliger kanagurta) and Tigertooth Croaker (Otolithes ruber)
- Biochemical, Microbial and Sensory Changes of Bombay duck (Harpodon nehereus) Fish Fingers during Chilled
Storage
- Performance Assessment of Self Help Groups (SHGs) in Fisheries Sector of Raipur, Chhattisgarh
- Nonparametric Regression Estimation of Growth Rate of India’s Fish Production and Export
- Square Mesh Window for Reducing Hilsa Juvenile Bycatch in Stationary Bagnets
- Antibiotic Resistance of Escherichia coli isolated from Seafood of Veraval, Gujarat to third Generation
Cephalosporins
Vol: 54, Issue: 1 (11 Articles)
- Evaluation of Bamboo, Coconut Shell Substrates and Supplemental Feeding on the Growth of Pearlspot, Etroplus suratensis (Bloch) Fry in Low Volume Cages
- Identification of Key Factors to Negotiate Spontaneous Spawning of Clarias batrachus in Confinement
- Temporal Variability of Size-fractionated Chlorophyll a Concentration and Influence of Chemical Parameters in Coastal waters of South-eastern Arabian Sea
- Performance Evaluation of Multi-seam Trawl in Inshore Waters of Visakhapatnam, North East-coast of India
- Carcass Characteristics of Farmed Medium Carp Hypselobarbus pulchellus (Day, 1878)
- Quality Evaluation of High Pressure-Processed Edible Oyster (Crassostrea madrasensis) during Chilled Storage
- Antioxidative Effect of Pineapple Peel Extracts in Refrigerated Storage of Indian Mackerel
- Effect of Different Washing Cycles on the Quality of Pangasius hypophthalmus Surimi
- Biochemical Changes During Salt Fermentation of Pangasius hypophthalmus (Sauvage, 1878)
- Depredation and Catch Loss due to the Interaction of Aquatic Organisms with Ring Seines off Cochin Region
- Differential Training Needs of Fishery Demonstrators in the State of Assam, India
