2020
Vol: 57, Issue: 4 (11 Articles)
- Beach seine fishery of India – A Review
- Life Cycle Assessment based identification of Environmental
Hotspots in Commercial Trawl Fisheries of Kerala and Mitigation Strategies
- Effect of the Natural Herb Amla (Phyllanthus emblica) on Growth, Survival and Disease Resistance in Macrobrachium rosenbergii Juveniles
- Studies on the Diversity and impact of Macro Biofouling Organisms in Brackish Water Finfish Cage
- Process Standardization of Ready-to-eat Pasteurized Crab spread from Marine Blue Swimming Crab (Portunus pelagicus) Incorporated with Threadfin Bream Surimi
- Utilization of Low Priced Fish for Preparation of Noodles
- A close monitoring of Variations in Fatty acid profile of Isochrysis galbana under conditions of limited Nutrition
- Changes in Electrophoretic patterns of Sarcoplasmic Proteins and Myofibrillar Proteins in Caranx melampygus (Cuvier, 1833) during chilled storage
- Consumers’ Preference for Dried Fish with Emphasis on Packaging in Dhaka city
- Gendered Differences in Nutritional status of Fish Consuming Households in Kerala, India
- Development of Multivariate Statistical Quality Control Charts for Quality Evaluation of Tilapia (Oreochromis mossambicus) (W. K. H. Peters, 1852) Stored in Chilled
Condition
Vol: 57, Issue: 3 (11 Articles)
- Oxygen Scavenger Packaging for Seafood Preservation
- Length-Girth Relationships of Selected Trawl Resources of Cochin Coast, Kerala
- Effect of Supplementation of Beetroot Waste Extract on the Pigmentation of Puntius conchonius (Hamilton, 1822)
- Comparative effect of High pressure and Conventional Heat Processing on the Development and Shelf life of Restructured Surimi balls during Chilled Storage
- Present Status of Heavy Metals in Lake Nainital, India
- Fluoride Removal from Water using Chitosan Coated Activated Carbon and Cuttle Bone Ash in Combination
with Alumina
- Enzymatic and Fermentatively Produced Rohu (Labeo rohita) Sauce and its Biochemical and Microbiological Quality
- Application of Hydraulics in Fishing Vessel Deck Equipment: Case Study of F.V. Sagar Harita
- Influence of Socioeconomic Factors on Adoption of Aquaculture Practices
- Livelihood Security in small Reservoirs – Case study of Aliyar (Tamil Nadu)
- 'Tuka - Feka' Fishery- An Indigenous Fishing Practice to catch Indian Major Carps in Buxar-Balia Stretch of River
Ganga, India
Vol: 57, Issue: 2 (10 Articles)
- A Review on the Properties and Applications of Fish Protein Hydrolysates
- Biofilm developed on plant substrates enhances growth and survival of post larvae of Macrobrachium rosenbergii
- Development of Low Drag Trawls for Energy Efficient Fishing
- Nano zinc – titanium – cerium Coating on BIS 2062 Boat building Carbon steel for Corrosion Protection
- Quality characteristics and stability of chicken cutlet fortified with Fish Protein Hydrolysate (FPH)
- In-vitro release Properties of Squalene Stabilized by Chitosan-whey Protein isolate
- Haemolytic studies on Fish, Sheep and Human Blood Agar against Pathogenic Bacteria
- Phenotypic and genotypic characterization of nonO1/ nonO139 Vibrio cholerae from aquaculture farm sediments
- Consumer Preference of Fish and Fish Products in Peri-Urban Households of Bhubaneswar, Odisha
- A Simplified Scheme for Efficient Isolation and Identification of MRSA from Seafood and Aquatic Environment
Vol: 57, Issue: 1 (11 Articles)
- Biosurfactants and its Applications in Aquaculture
- Catch Efficiency of Cast Nets for Snow Trout Fishing in Dal Lake, Kashmir
- Median Lethal Concentration of Zanthoxylum rhetsa seed extracts on Grass carp Fingerlings (Ctenopharyngodon idella) (Valenciennes, 1844) in Captive Condition
- Effect of Chitosan Hydrogel inclusion on Centesimal Composition of Pangasius (Pangasianodon hypophthalmus) (Sauvage, 1878) Emulsion Sausages under Refrigerated
Storage
- Culture Medium and Growth Phase Modulate the Fatty Acid Composition of the Diatom Nitzschia palea (Kutzing) W. Smith-Potential Source for Live Feed and Biodiesel
- Effect of Sub-Lethal Concentration of Iron on Growth and Survival of Daphnia (Müller, 1785)
- Prevalence of Plasmid-mediated Quinolone Resistance (PMQR) Genes and Beta-lactamase Genes among Salmonella, Vibrio parahaemolyticus and Escherichia coli from Shellfish
- Comparative Analysis of Consumer Behaviour between Traditional Fish Markets and Modern Retail Outlets in Kolkata, West Bengal
- Analysis of Marine Products Export from India using Markov-Chain Analysis
- Transportation Prototype for Live Distribution of Mud Crab in Seafood Supply Chain
- Web Based Information System for Value Added Fish Products (CIFTFISHPRO)
